280391707_147212791201647_1216250161526201827_n
Natural, Tasty, Healthy
272789101_111825481407045_270350259275600334_n
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280391707_147212791201647_1216250161526201827_n
Natural, Tasty, Healthy
272789101_111825481407045_270350259275600334_n
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PUER BUTTER

GHEE

Dutch Natour Ghee: Butter Ghee is made from pure cow’s milk, and is considered one of the best types of ghee in terms of luxurious taste and high quality. It is used in most main dishes, and Arabic Sweets. 

Melting PointPeroxide Free Tatty acids moistureMilk fat 
30-34 °C 0.3meqo, kg fat Max.0.3%max.0.1%Min 99.8%

VEGETABLE

GHEE

Dutch Natour Ghee: Butter Ghee is made from pure cow’s milk, and is considered one of the best types of ghee in terms of luxurious taste and high quality. It is used in most main dishes, and Arabic Sweets. 

Melting PointPeroxide Free Tatty acids moistureMilk fat 
30-34 °C 0.3meqo, kg fat Max.0.3%max.0.1%Min 99.8%

PUER GOAT

GHEE

Dutch Natour Ghee: Butter Ghee is made from pure cow’s milk, and is considered one of the best types of ghee in terms of luxurious taste and high quality. It is used in most main dishes, and Arabic Sweets. 

Melting PointPeroxide Free Tatty acids moistureMilk fat 
30-34 °C 0.3meqo, kg fat Max.0.3%max.0.1%Min 99.8%

MIX GHEE

PUER BUTTER & VEGETABLE GHEE

Dutch Natour Ghee: Butter Ghee is made from pure cow’s milk, and is considered one of the best types of ghee in terms of luxurious taste and high quality. It is used in most main dishes, and Arabic Sweets. 

Melting PointPeroxide Free Tatty acids moistureMilk fat 
30-34 °C 0.3meqo, kg fat Max.0.3%max.0.1%Min 99.8%